Melting Moments

Small and sweet, melting moments rouse occurring to their name.

The ingredient of Melting Moments

• 125g devondale unsalted butter softened
• 3 4 cup 115g plain flour
• 1 4 cup 45g coles soft icing fusion
• 1 3 cup 50g custard powder
• 60g butter softened other
• 2 3 cup 110g icing sugar mixture other
• 2 tsp finely grated lemon rind
• 1 tbsp lemon juice

The Instruction of melting moments

• preheat oven to 160u00b0c line 2 oven trays afterward baking paper use an electric mixer to prominence butter until weak and creamy amass the flour icing sugar and custard powder and use a wooden spoon to trouble to combine
• use your hands to roll teaspoonsful of the dough join up into balls place the balls 3cm apart all but the lined trays use a fork dusted in icing sugar to gently flatten bake in preheated oven swapping trays halfway through cooking for 15 minutes or until just cooked through sever from oven and set aside for 30 minutes to cool
• use an electric mixer to emphasis the further butter and icing sugar in a bowl until lively and fluffy add the lemon rind and juice and emphasis until combined development the butter merger on top of higher than the flat side of half the biscuits and sandwich together taking into account bearing in mind enduring surviving biscuits

Nutritions of Melting Moments

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