Restaurant Style Tomato Salsa

Tabel of Content [View]

Restaurant-style Tomato Salsa past Canned Tomatoes, Jalapeo Pepper, Garlic Clove, Sweet Onion, Cilantro Leaves, Fresh Lime Juice, Gross Salt, Freshly field Black Pepper, Ground Cumin

The ingredient of Restaurant Style Tomato Salsa

  • 28 ounces canned tomatoes either crushed or diced in imitation of juices
  • 1 jalapeu00f1o pepper stem removed and cut into a couple of rough chunks or see recipe note 1
  • 1 garlic clove peeled
  • 1 sweet onion medium peeled and cut into rough chunks
  • 1 2 cup cilantro leaves and stems
  • 2 tablespoons vivacious lime juice
  • 1 teaspoon gross salt
  • 1 2 teaspoon freshly ground black pepper
  • 1 2 teaspoon arena cumin

Nutritions of Restaurant Style Tomato Salsa

@type: nutritioninformation
@type: 100 calories
@type: 22 grams
@type: 5 grams
@type: 5 grams
@type: 860 milligrams
@type: 4 grams