Beef, Pickled Cucumber And Soba Noodle Salad

A tasty beef and noodle salad served afterward an easy to make satay sauce.

The ingredient of Beef Pickled Cucumber And Soba Noodle Salad

• 2 1 2 tbsp rice wine vinegar
• 2 1 2 tsp caster sugar
• 2 lebanese cucumbers deseeded finely chopped
• 1 long roomy red chilli deseeded finely chopped
• 270g pkt dried soba noodles
• 1 1 2 tbsp sleek slick peanut butter
• 1 1 2 tbsp peanut oil
• 1 tbsp vivacious soy sauce
• 2 tsp fresh ginger finely grated
• 2 tsp water cool
• 2 about 450g beef porterhouse steaks
• 1 2 cup vivacious coriander leaves
• 2 green shallots thinly sliced

The Instruction of beef pickled cucumber and soba noodle salad

• raise a fuss 1 1 2 tbs vinegar and 1 1 2 tsp sugar in a bowl season build up the cucumber and chilli stir up opinion to combine set aside to move forward the flavours
• cook the noodles in a large saucepan of boiling water following packet directions drain refresh deadened cool presidency water transfer to a large bowl
• campaign the peanut butter oil soy sauce ginger cool water and the enduring surviving vinegar and sugar together in a bowl set aside
• heat a chargrill or barbecue grill re medium high spray steaks in the manner of oil and season cook turning for 3 4 minutes for medium or until cooked to your liking on fire for 3 minutes thinly slice steak
• add steak coriander and shallot to the noodles ensue half of the dressing and half the cucumber mixture toss to combine divide in the course of plates top with remaining dressing and cucumber mixture

Nutritions of Beef Pickled Cucumber And Soba Noodle Salad

calories: 552 09 calories
calories: 19 grams fat
calories: 4 grams saturated fat
calories: 54 grams carbohydrates
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calories: n a
calories: 39 grams protein
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