Spicy Coconut Fish Curry Similar To Rice Noodles

reach dinner on the table in just 17 minutes, with this spicy coconut fish curry.

The ingredient of Spicy Coconut Fish Curry Similar To Rice Noodles

• 1 tbsp vegetable oil
• 1 4 cup thai yellow curry paste
• 400ml can spacious coconut milk
• 500g fixed white boneless fish fillets cut into 6cm pieces see note
• 200g packet dried rice attach noodles
• 150g green beans trimmed
• 1 bunch baby bok choy halved
• 1 3 cup frozen peas
• 1 tbsp lime juice
• 1 2 cup roughly speaking chopped vivacious coriander leaves
• sliced red chilli to further
• lime wedges to facilitate

The Instruction of spicy coconut fish curry similar to rice noodles

• heat oil in a wok or saucepan higher than medium low heat build up paste stir fry for 2 minutes or until fragrant ensue coconut milk simmer for 2 minutes ensue fish cut heat to low cook covered stirring once for 5 minutes or until fish is just cooked through
• meanwhile place noodles in a heatproof bowl cover in the same way as boiling water stand noodles for 5 minutes or until tender using a fork separate noodles drain divide noodles among serving bowls
• increase be credited with beans bok choy and peas to fish cook covered for a other 3 minutes or until vegetables are tender go to lime juice stir up to combine spoon curry higher than noodles sprinkle behind coriander and chilli further in imitation of lime wedges

Nutritions of Spicy Coconut Fish Curry Similar To Rice Noodles

calories: 344 16 calories
calories: 13 3 grams fat
calories: 7 2 grams saturated fat
calories: 25 4 grams carbohydrates
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calories: n a
calories: 29 2 grams protein
calories: 57 milligrams cholesterol
calories: 672 milligrams sodium
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calories: nutritioninformation