Mentaiko (Japanese Fish Roe Spaghetti)
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Mentaiko (japanese Fish Roe Spaghetti) taking into account bearing in mind Spaghetti, Cod Roe, Nori Seaweed, Cream, Sesame Seeds, Unsalted Butter, Hot Chili Sauce
The ingredient of Mentaiko Japanese Fish Roe Spaghetti
- 6 ounces spaghetti 175 g
- 35 ounces cod roe canned 100 g
- 1 tablespoon nori seaweed thinly sliced
- 1 4 cup cream 60 ml
- 1 teaspoon sesame seeds
- 1 teaspoon unsalted butter
- hot chili sauce
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