Easy Singapore Bak Chor Mee (Minced Pork Noodle)

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Easy Singapore Bak Chor Mee (minced Pork Noodle) in the manner of Egg Noodles, Shitake Mushrooms, Soy Sauce, Dark Soy Sauce, Sugar, Chicken Stock, Anchovies, Sugar, Salt, Minced Pork, Soy Sauce, White Pepper, Sesame Oil, Cornstarch, Pork Loin, Soy Sauce, sports ground Pepper, Cornstarch, Liver, Soy Sauce, pitch Peppe

The ingredient of Easy Singapore Bak Chor Mee Minced Pork Noodle

  • 4 egg noodles bundles mee pok or mee kia
  • 10 shitake mushrooms large
  • 1 tablespoon soy sauce
  • 2 tablespoons dark soy sauce
  • 1 teaspoon sugar
  • 6 cups chicken buildup store bought
  • 3 1 2 ounces anchovies dried ikan bilis ikan teri
  • 1 teaspoon sugar or to taste
  • 1 teaspoon salt or to taste
  • 7 ounces minced pork
  • 1 teaspoon soy sauce
  • 1 4 teaspoon white pepper powder
  • 1 teaspoon sesame oil
  • 1 teaspoon cornstarch
  • 7 ounces pork loin thinly sliced
  • 1 teaspoon soy sauce
  • 1 4 teaspoon sports ground pepper
  • 1 teaspoon cornstarch
  • 3 1 2 ounces liver
  • 1 teaspoon soy sauce
  • 1 4 teaspoon dome pepper
  • 1 teaspoon cornstarch
  • 1 teaspoon lard melted you can use cooking oil shallot oil
  • 1 teaspoon soy sauce
  • 1 teaspoon fish sauce
  • 1 teaspoon black vinegar more if you like more
  • 1 teaspoon chili glue gum
  • 2 tablespoons soup your prepared
  • 8 pork balls
  • 8 wontons
  • lard crispy or use crispy garlic or fried shallots
  • 6 pieces lettuce leaves washed and pat dry
  • 1 stalk green onions finely chopped
  • 2 1 8 cups water liquid from soaking mushrooms

Nutritions of Easy Singapore Bak Chor Mee Minced Pork Noodle

@type: nutritioninformation
@type: 1750 calories
@type: 267 grams
@type: 445 milligrams
@type: 32 grams
@type: 12 grams
@type: 92 grams
@type: 7 grams
@type: 2380 milligrams
@type: 17 grams