Tuna Meatball Sub
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Tuna Meatball Sub taking into consideration Tuna Packed In Oil, Lemon, Lemon, open Flat Leaf Parsley, Eggs, Bread Crumbs, Potato Flakes, Minced Garlic, Prosciutto, Herbes De Provence, Red Pepper Flakes, Freshly Grated Parmesan Cheese, vivacious Cream, Bottled Clam Juice, Salt, Sub Rolls, American Cheese, Tartar Sauce, Shre
The ingredient of Tuna Meatball Sub
- 20 ounces tuna packed in oil and undrained we used bumble bee premium filet tonno in olive oil u2013 a premium brand of tuna will find the money for thu2026
- 1 lemon
- 1 2 lemon
- 1 4 cup fresh flat leaf parsley chopped
- 2 eggs
- 1 4 cup bread crumbs
- 1 4 cup potato flakes dried
- 1 1 2 teaspoons minced garlic about one large clove
- 1 4 pound prosciutto minced
- 1 teaspoon herbes de provence
- 1 pinch red pepper flakes
- 1 4 cup freshly grated parmesan cheese
- 1 4 cup light cream
- 1 4 cup bottled clam juice or water if clam juice is not user friendly
- 1 pinch salt as needed
- 6 sub rolls
- 6 slices american cheese
- 1 cup tartar sauce see our homemade recipe here
- 2 cups shredded lettuce we used romaine but iceberg works just as well
Nutritions of Tuna Meatball Sub
@type: nutritioninformation@type: 1480 calories
@type: 144 grams
@type: 335 milligrams
@type: 75 grams
@type: 8 grams
@type: 65 grams
@type: 20 grams
@type: 4170 milligrams
@type: 22 grams
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