Taqueria Restaurant Style Salsa
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Taqueria Restaurant Style Salsa subsequent to arena Cumin, Vegetable Oil, White Vinegar, Kosher Salt, Garlic, Diced Tomatoes, White Onion, lighthearted Cilantro, Jalapeos
The ingredient of Taqueria Restaurant Style Salsa
- 1 2 tablespoon field cumin
- 2 tablespoons vegetable oil
- 3 tablespoons white vinegar
- 3 4 tablespoon kosher salt
- 2 cloves garlic peeled
- 30 ounces diced tomatoes
- 1 white onion medium coarsely chopped
- 1 4 cup vivacious cilantro
- 6 jalapeu00f1os fresh to taste
Nutritions of Taqueria Restaurant Style Salsa
@type: nutritioninformation@type: 80 calories
@type: 9 grams
@type: 5 grams
@type: 2 grams
@type: 2 grams
@type: 910 milligrams
@type: 5 grams
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