Rocket Macadamia Pesto

introduction into the supplementary year by cooking happening a storm following rocket. Popular in Mediterranean cuisine, this salad green is particularly huge approaching pizza, in pasta or pureed into pesto.

The ingredient of Rocket Macadamia Pesto

• 2 bunches rocket ends trimmed harshly roughly chopped
• 1 cup open basil leaves
• 80g 1 2 cup macadamia nuts
• 2 garlic cloves coarsely chopped
• 185ml 3 4 cup olive oil
• 60g 3 4 cup finely grated parmesan
• 1 tbsp well ventilated light lemon juice

The Instruction of rocket macadamia pesto

• process the rocket basil macadamias and garlic in the bowl of a food processor until finely chopped following the motor running gradually mount up the oil in a thin steady stream until competently combined
• transfer to a bowl raise a fuss in the parmesan and lemon juice taste and season in the same way as salt and pepper

Nutritions of Rocket Macadamia Pesto

calories: 94 405 calories
calories: 10 grams fat
calories: 1 5 grams saturated fat
calories: 0 5 grams carbohydrates
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calories: 1 5 grams protein
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