Teriyaki Turkey Meatball And Soba Stir Fry
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The associates will happily gobble going on this turkey meatball and soba stir-fry.
The ingredient of Teriyaki Turkey Meatball And Soba Stir Fry
- 3 green onions
- 500g turkey mince
- 3 4 cup fresh breadcrumbs
- 1 egg
- 270g packet soba noodles
- 1 tbsp vegetable oil
- 1 large carrot cut into matchsticks
- 2 garlic cloves thinly sliced
- 3cm piece lighthearted ginger cut into matchsticks
- 2 3 cup teriyaki sauce
- 125g baby spinach
- 1 tbsp sesame seeds toasted
- lemon wedges to relief
The Instruction of teriyaki turkey meatball and soba stir fry
- thinly slice 1 2 the onion finely chop enduring surviving onion attach mince breadcrumbs egg and finely chopped onion in a bowl season afterward salt and pepper using clean hands roll level tablespoons of incorporation combination into balls
- cook noodles following packet directions or until tender drain reserving 1 2 cup cooking water refresh frozen cold water drain well
- meanwhile heat a wok beyond medium high heat go to 1 2 the oil swirl to coat cook meatballs in batches for 4 to 5 minutes or until browned all over transfer to a plate
- heat steadfast oil in wok exceeding high heat ensue carrot garlic and ginger stir fry for 1 to 2 minutes or until carrot is just tender add sauce reserved cooking water and meatballs stir fry for 2 to 3 minutes or until meatballs are cooked through
- build up spinach sliced onion and noodles stir fry tossing gently for 1 to 2 minutes or until mad through sprinkle when sesame seeds serve next lemon wedges
Nutritions of Teriyaki Turkey Meatball And Soba Stir Fry
calories: 586 267 caloriescalories: 20 6 grams fat
calories: 5 2 grams saturated fat
calories: 61 9 grams carbohydrates
calories: n a
calories: n a
calories: 38 4 grams protein
calories: 122 milligrams cholesterol
calories: 3369 milligrams sodium
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calories: nutritioninformation
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